Sunday, June 20, 2010

Actress Model Bump Nose



Ingredients: 4 large onions



2 red peppers 4 cloves garlic 1 carrot

50 cc oil 6 pork sausage

1 liter
tomato sauce salt and pepper 1 tablespoon paprika


Preparation:

julienned onions and peppers. Finally Chop garlic.
Grate the carrot.
Pour the oil into the hot disk. Incorporate all vegetables and brown.
Add the sausages and cook for several minutes on each side.
Cover with tomato sauce.
Season to taste with salt, pepper and paprika.
Cook until sauce is reduced and the sausages are ready.
Cut each sausage into three parts.
Serve with sauce.

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